In a country like Australia, seafood is found commonly and is eaten very often. The country is surrounded by beautiful oceans, marine life and delicious varieties of seafood. However, the thing about seafood is that it can get a little difficult to handle. Different types of seafood require different types of handling. Each has a different storage time, a different way to clean and different manner to be eaten in. This is why seafood can get a little complicated. We have hence compiled a list of 7 tips that will help you handle your seafood better, just like seafood restaurant in Melbourne do.