Ralph Plarre addresses guests at the Logan City Sustainability Seminar for Food Processors.
Russell Stewart, Don Tydd, CEO Arthur Blewitt, Dr John Buchanan and Niel Jacobsen in Narrabri.
Participants from the WELL pilot program in the Northern Territory.

AgriFood Skills Australia is involved in a range of industry projects and initiatives. Key projects have been assigned a web page and as projects emerge, develop or conclude we seek to maintain coverage on the website.

Follow navigation on the left or go to the web links below.
 

• Return on Investment Project
  
• Sustainability Essentials for Executives (SEE) Pilot Program
  
• Landscaping Industry Project
  
• Building Regional Futures in Katherine
  
• National Workforce Development Fund
  
• Carbonproof Project
  
• Ambassadors Program
  
• Regional Initiatives
• Future proofing food manufacturers - Sustainability Seminars
• Baking Industry Project
  
• VET in Schools
• Expanded Enterprise-Based Productivity Places Program (EBPPP)
• Growing Your Business - Best Practice Model
• Workplace English Language and Literacy
• Careers in Agrifood
• Enterprise Skill Needs Assessment
• NSW Industry Skill Shortages and Training Needs
• AgriFood Skills Australia/RTCA Fund
• Pathways from VET to higher education
• Bridging the Gap
• The Australian and New Zealand Standard Classification of Occupations (ANZSCO)
• Cutting the Red Tape Burden
• Machinery Partnerships Project